February 7, 2025
Operational Excellence Meets Passionate Leadership with Kyle Gordon CEO at Dillas Quesadillas
We're joined by Kyle Gordon, Co-Founder and CEO at Dillas Quesadillas, to hear his insights on what it takes to thrive in the competitive restaurant…
January 23, 2025
Creating High-Performing Teams Using Edutainment with Sam Worobec
We’re joined by Sam Worobec, Co-Founder at Training Simplified, a company revolutionizing corporate training by blending education with entertainment. With over 20 years of experience,…
December 4, 2024
Unlocking Growth Through Team-First Leadership with Daniel Acuña at JM Valley Group
We welcome Daniel Acuña, Managing Partner at JM Valley Group, which operates 24 Jersey Mike’s locations across Southern California and South Florida. Daniel shares how…
November 20, 2024
Finding Success with a Fair but Firm Culture
For this episode, we’re joined by Carol Britt, Training and Development Manager, and Dunadel Daryoush, Regional Operations and Training Director, both at Georgetown Events Hospitality…
September 18, 2024
Lessons in Franchise Profitability with Jim Bitticks at Dave’s Hot Chicken
In this episode, Jim Bitticks, President and Chief Operating Officer at Dave’s Hot Chicken, shares the lessons from his vast experience and offers insights into…
September 11, 2024
Pairing People and Technology to Rethink Learning and Fuel Success with Jay Hartwig at Fox Restaurant Concepts (recorded at Chart 106)
Jay Hartwig, Director of People and Retention at Fox Restaurant Concepts, shares his insights on fostering a culture of growth and retention within the dynamic…
August 9, 2024
Implementing Innovation in the Workplace with Rachael Nordby and Ali Knapp at Intertek
Episode #1 | August 9, 2024 | All episodesImplementing Innovation in the WorkplaceIn our inaugural episode, we’re joined by Rachael Nordby, Senior Global Digital Innovation…
